I didn't know that I had celiac disease until I was 18. So when I turned 18, basically my mom has it too. And she was the one who pointed out, hey, you've been so sick for the first 18 years of your life is you've been eating food with wheat and gluten in it. When I graduated high school, I think I weighed a solid 100 pounds because that's how sick I had been all growing up. By the time I was 27, I mean, I was 180 pounds with like 6% body fat and just like lifted more weight I've ever lifted in my life.

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