Ep 135: Tom Davis
Off Menu with Ed Gamble and James Acaster
00:00
The Tiger Bread
I used to be obsessed with soda bread, but came my thing. I trained as a chef and am so when on scaffold and working, and sort o hated doin what iw's doing. But like, i love things like you bread, cooking and bankoff would be fun. Never being asked to be on it ani both yeas isn't to fun. It is fun, really. Atis, reaty, good funiv yen, smashit y. Sa, tiger, bradgie, architextral ad tit take o alsoto, thank you. Nomal, this isn't celebraty ba on the ote. Eevr
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