The Importance of Experimenting With Food

I think seasonality is a massively underappreciated aspect of food and how we think about food. And I think that, you know, for the most part, all of us have different foods that we can and can tolerate. There's definitely consistencies and trends in terms of what we shouldn't be eating. But if we just focus on experimenting with real foods, people can find that diet that works for them.

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