The Vine That Eats the South

The global gin market was valued at 14 point o three billion dollars, with european consumers making up about half of that market share. Chefs have also turned to cooking up lion fish, faril hogs and asian carp although eating these creatures will not completely eradicate them,. It is a way to reduce their land cover. Learn more about the history of our beloved cuba in this week's Eye Heart Radio podcast.