2min chapter

Mastering Nutrition cover image

Self Experiments In the Biochemically Unoptimized State

Mastering Nutrition

CHAPTER

The Effects of Alcohol on Lactate Levels

The only time I've ever seen my lactate at 4 millimoles per liter was after drinking a beer. The average human has almost 5 liters of blood, 3 liters of which is plasma. Ethanol is metabolized primarily in the cytosol of the liver where alcohol dehydrogenase uses NAD+. To oxidize it to acetaldehyde, loading electrons onto NAD+, forming NADH. Acetate is then joined to CoA to form acetyl CoA, and has the same fate as acetylCoA from any other source.

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