I've Got Two More Food and I'm Going to Tell You What the Groseis Is

Head cheese is what it's called in America, but we call it brawn. France is e pressed ducks and frogs. Spaine is of the bulls testicles, which they eatn but they also eat squidding. In spain, you have to drink m it's like ou used to sauce, and it's used for sauces. A lot of this olorings tastes a bit salty, like it probably tastes of nothing.