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Waveform: The MKBHD Podcast

The Challenges of Predicting Nutritional Information of Food

19min Snip

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The speakers delve into the difficulties of accurately predicting and calculating the nutritional information of food, particularly when dining out. They discuss the limitations of current AI systems in determining accurate macronutrient counts and the potential usefulness of a robotic mouth to analyze food. They conclude that counting calories precisely is impractical and not always necessary.

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