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#319 – Botez Sisters: Chess, Streaming, and Fame
Lex Fridman Podcast
The Food in Italy
"I was just trying to keep us alive, it seemed like a priority," she says. "We got cursed out a lot, but it really reminded me of where we grew up and helped true" The food in Italy is too intense for her: "It's a lot of buttery and everybody is pushing very large portions." She loves the U.S., but doesn't want to go there long enough that she'll regret everything they've done.
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