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The Power of (good) Food with Nick Weir of the Open Food Network

Accidental Gods

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Empowering Sustainable Food Networks

This chapter explores initiatives from the Open Food Network, particularly a project in Senegal focused on agroecological practices. It emphasizes the power of community relationships to support local farmers through public procurement, fostering sustainability and profitability. The chapter also reflects on the ethical challenges faced in the tech industry when predatory practices clash with the values of support and collaboration.

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