Polly burman is a social media editor at the economist. A bottle of pink sauce costs 20 dollars and went viral on tiktok. It was once forbidden to sell home made food for profit in america. That has changed with what's called cottage food laws. These are supposed to help small producers. They allow people to sell food from home without a permit. The rules have broadened since the pandemic. And now ther business i spoke to had to hire help to understand them.