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Who Gives a Crap? Simon Griffiths tells Rory why he does

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The Evolution of Vegetarianism

I was a vegetarian for most of the 90s and early 2000s. I'm not vegetarian anymore, but more than half of our meals at home are plant-based or vegan. The other great thing weirdly is that veganism, even if you're not a vegan, does us all a favour. A restaurant now has to have one or two vegan options and one or two vegetarian options. Even if you're choosing at random, the odds that you'll choose a plant-based meal go up.

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