The Julia Roberts Hall of Fame and ‘Ticket to Paradise’
The Big Picture
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I Like Poached Eggs
"I like them scrambled on my plate. I don't hate other preparations, but if I had a choice, I would always go scrambled," Julia Roberts says of eggs. "It's kind of one of the rare examples where the person wins the Oscar for something that makes sense in their career," she adds about Aaron Brockovich and Augusto Sage County.
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