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Marcus Samuelsson
Dinner’s on Me with Jesse Tyler Ferguson
The Moment in Food
"I think this movement, the moment in food is brilliant," she says. "It's our opportunity to take a space and make it become whatever we want it to be" She opened Mercado but couldn't pay $4,000-a-month rent because of its location. The restaurant was one of her biggest failures before opening Red Rooster.
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