The ‘Spicy Food’ Problem and Newcomers, A Hot Springs Expansion, and Nuggets Bounce Back
City Cast Denver
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Navigating Food Challenges for Newcomers in Denver
The chapter delves into the struggles faced by migrants from Venezuela in Denver, focusing on issues related to spicy food encountered in shelters and food donations. It highlights concerns about nutritional adequacy, requests to cook using fresh ingredients, and the impact of unsuitable donations on meeting dietary needs. The speakers also explore the limitations of shelter meal provisions and the difficulties of adjusting to unfamiliar cuisine in a new environment.
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