Tasting and Reactions

In honor of the day-after-Thanksgiving leftover sandwich, we're revisiting our conversation with Barry Enderwick, the man behind the beloved and wildly popular "Sandwiches of History" social media accounts.

Barry joined Ben and Amory to make a triple-decker sandwich from 1958, and to talk about his first cookbook, "Sandwiches of History the Cookbook: All the Best (and Most Surprising) Things People Have Put Between Slices of Bread."

To quote Barry's signature phrase, we think you should give this episode "a GO!" If you're hungry for more, check out Sandwiches of History on Instagram, TikTok, YouTube, and Reddit.