NEWMORROW SESSIONS - A PodCast Series on the Future of Hospitality cover image

“I have always been in doubt about everything” - Claus Meyer, serial culinary entrepreneur, co-founder of NOMA

NEWMORROW SESSIONS - A PodCast Series on the Future of Hospitality

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Nordic Culinary Revolution

This chapter chronicles the journey of a Danish culinary entrepreneur who transformed Nordic cuisine and the hospitality industry. It explores the intersection of food, culture, and community, emphasizing sustainability and the power of shared meals. Through personal experiences and the impact of the New Nordic Food Manifesto, the narrative reveals the challenges and triumphs of entrepreneurship while addressing broader societal issues.

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