もったいない: Learn About "Mottainai" Because It's Mottainai If You Don't
The Tofugu Podcast: Japan and Japanese Language
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I'm a Vegetarian, but I've Never Tryed It.
In france, i kno, the bread's gone hard. People all took it away. Yet, they're a ton of recipes to use old bread. Why? Ands on bit. Yoability, like you say, you know what? I tol you french toast ther eggs, send like milk and staff you solker and an ah for old bread. Yelo.
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