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Lemn Sissay: My life in five dishes

The Food Chain

CHAPTER

Introduction

This week's podcast comes to you from mercy's kitchen, a small ethiopian restaurant on a busy road in north london. O fmy dinner companion, the celebrated writer lem sise, is greeted by the owner like an old friend. Se lem is here to tell me and you about his life in five dishes. Bringing you more remarkable stories of olympic and parolympic athletes and their incredible journeys to the podium.

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