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27min chapter
Hop Butcher for the World on the Status of IPA
Drink Beer, Think Beer With John Holl
Brewing a Hoppy Legacy
This chapter explores the early days of a brewery, highlighting how the craft beer culture inspired their focus on hoppy beers. The speakers discuss their journey through experimentation and innovation in brewing techniques while reflecting on the balance of flavors and aromas. They also emphasize the importance of community engagement and adaptation in maintaining excitement and relevance in the evolving beer landscape.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode