AI-powered
podcast player
Listen to all your favourite podcasts with AI-powered features
Shiracha - The Ark of Asian Food
Andrea says, david tran has put erace souce on the map and even in the dictionary. He had about a hundred million dollars in sales last year. And that's quite a lot of money in chilly sauces from a product that does no advertising. In two thousand and nine, bonapetite magazine, a food magazine in america, pronounced that shiracha was the ingredient of the year. Andrea: "It really kind of sent shiracha into this other stratosphere, this other orbit"