Live Well Be Well with Sarah Ann Macklin | Health, Lifestyle, Nutrition cover image

How to Protect Your Brain & Break Free from Ultra-Processed Foods | Dr. Chris Palmer

Live Well Be Well with Sarah Ann Macklin | Health, Lifestyle, Nutrition

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The Impact of Ultra-Processed Foods on Health

This chapter examines the alarming prevalence of ultra-processed foods in the American diet, contributing to 60-70% of caloric intake. It highlights the troubling relationship between this dietary shift and increasing rates of obesity and mental health issues, advocating for greater awareness of dietary choices.

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