The Importance of Food Sensitivity

In this episode, I'm going to use the term food sensitivity and food intolerance exchangeably. But I am talking about that not allergies in today's episode. There's a difference. An allergy is an IgE mediated response. This is IgG immune response. These are often something that we acquire, we develop because of imbalances. And because of that, they tend to be short term and reversible.

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