This week, Olga's talks about what a carb is and why people are in labs studying them. Ali Ward also thanks everyone for their patience during the holidays. And he reads you one of his favorite reviews from this week.
Carbohydrates: no longer just for your piehole. Stuff some knowledge into your ears with sugar scientist Michelle Dookwah and learn how your cells use carbs to communicate, the whys behind your winter cravings, the hot goss on the keto diet, and how much sugar you should really be eating. Also: B-movies about biology and the weirdest thing Alie ate today.
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