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Episode 142, 'The Philosophy of Food' with Julian Baggini (Part I - How the World Eats)

The Panpsycast Philosophy Podcast

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Philosophy and Complexity of Food Systems

This chapter explores the philosophy of food, emphasizing how philosophical inquiry can help address complex societal questions related to modern food systems. It delves into the intricacies of food production, environmental impacts, and the need for a universal food philosophy that embraces plurality and circularity in agricultural practices. The discussion highlights the pressing challenges of malnutrition and the importance of nuanced approaches to sustainability in food production.

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