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2min chapter
What’s the future of food? A chef and a cardiologist answer | TED Intersections
TED Talks Daily
Intro
This chapter delves into the connection between culinary arts and cardiology, highlighting how food impacts healing and well-being. Two professionals share their journeys, discussing the transformative power of nutrition for both physical and emotional health.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode