Fireside Chat #10: Imposter syndrome, sports, life after COVID, and more
The Stronger By Science Podcast
How to Cook a Borido?
Get a pan, put a little bit of oil in it, just so nothing sticks right off the bat. Leave it for at least three or four minutes before everything starts releasing liquid. You can even leave the borido shell out and just like, serve the stuff over rice,. It's very good, very easy. And again, the macros can be, within reason, just about anything you want him to be? Didn't i tell you about cuman? No. Are you sure? So, dear listener, let me recount a story for you. Eric got really into lentils at one point. The way he was making his lentils is he'd pretty much dist like,
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