18min chapter

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DARK Calories! How Vegetable Oils Destroy Your Health (& How You Can Get It Back) With Dr. Cate Shanahan

Ben Greenfield Life

CHAPTER

Unraveling the Dangers of Vegetable Oils

This chapter examines the adverse effects of vegetable oils on cellular function and energy metabolism, specifically linking polyunsaturated fatty acids (PUFAs) to oxidative stress and compromised fatty acid metabolism. It critiques the consumption of ultra-processed foods, particularly those high in vegetable oils, and their detrimental impact on health and nutritional balance. The discussion also challenges the traditional view of cholesterol, arguing that oxidized vegetable oils may deplete this essential substance and promote misconceptions about its role in disease.

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