How to Cook a Vegetarian Meal

Mushroom and tofu kebabs with a side of wild garlic hedgehog, tear and share bread. We are doing the kebabs on the barbecue and then we're doing a dessert tomorrow as well. Martha is very impressed because when I married a vegan, I literally threw the barbecue away. The glaze is really sweet and tangy. The smoked tofu really, the flavor really come out on the barbecue. It's all really good. And did everyone like it? Did William and Grace enjoyed as well? Oh, yeah, it was, it was incredible.