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How Sarah Ahn Built a TikTok Empire From Her Mom’s Korean Kitchen
Your Mama’s Kitchen
Preserving Korean Culinary Heritage
This chapter explores the journey of creating a cookbook that honors traditional Korean recipes, emphasizing the emotional narratives of passing down culinary techniques from mother to child. It highlights the challenges of blending Korean cooking practices with American preferences, particularly through personal anecdotes and the significance of dishes like kimchi and fried chicken. The narrative celebrates the importance of maintaining cultural heritage through food, showcasing the deep connections formed in the kitchen across generations.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode