Frustrations Over Energy Policy and its Impact on Clean Technology

Ed is the US national editor and columnist at the Financial Times. Before that, he was the FT’s Washington Bureau chief, the South Asia bureau chief, Capital Markets editor, and Philippines correspondent. During the Clinton administration, he was the speechwriter for Larry Summers. The author of many books, his latest is Zbig: The Life and Times of Brzezinski, America’s Great Power Prophet.

For two clips of our convo — on how China played Trump on rare minerals, and Europe’s bind over Russian energy — head to our YouTube page.

Other topics: growing up in West Sussex near my hometown; the international appeal of English boarding schools; the gerontocracy of the USSR; Ed making a beeline to the Berlin Wall as it fell; Fukuyama’s The End of History; Brzezinski’s The Grand Failure — of Communism; enthusiasm for free markets after the Cold War; George Kennan warning against Ukraine independence; HW Bush and the Persian Gulf; climate change and migration; a population boom in Africa; W Bush tolerating autocracy in the war on terrorism; Trump tearing up his own NAFTA deal; the resurgence of US isolationism; the collapsing security umbrella in Europe leading to more self-reliance; Germany’s flagging economy; the China threat; Taiwan’s chips; TACO on tariffs; the clean energy cuts in OBBBA; the abundance agenda; national debt and Bowles-Simpson; the overrated Tony Blair; Liz Truss’ “epic Dunning-Kruger”; Boris killing the Tory Party; the surprising success of Mark Carney; Biden’s mediocrity; Bernie’s appeal; and the Rest catching up with the West.

Browse the Dishcast archive for an episode you might enjoy (the first 102 are free in their entirety — subscribe to get everything else). Coming up: Tara Zahra on the revolt against globalization after WWI, Scott Anderson on the Iranian Revolution, Shannon Minter debating trans issues, Thomas Mallon on the AIDS crisis, and Johann Hari turning the tables to interview me. Please send any guest recs, dissents, and other comments to dish@andrewsullivan.com.