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Introduction
Learn about the best commercialized pancake and waffle mixes and get introduced to Colleen Patrick Goudreau, a renowned expert in living compassionately and healthfully, as the speaker discusses her background and work in the plant-based movement.
Rip welcomes Colleen Patrick-Goudreau, “The Joyful Vegan,” to the PLANTSTRONG Podcast for a long overdue celebration of the massive growth and interest in all things plant-based - especially in the 15-20 years.
An empath and advocate her whole life, Patrick-Goudreau, first began her life’s purpose and awakening at age 19 after reading John Robbins’ Diet for a New America and then later, Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry by investigative journalist Gail Eisnitz.
This awakening led to her life’s work, which now includes multiple books, podcasts, radio/TV appearances, cooking classes, and group vegan trips around the world.
She and Rip discuss:
If you’re a fan of Colleen’s, then, of course, you’ll love this episode. If you’re not familiar with Colleen and her work, prepare to be impacted by her deep, deep compassion and empathy for all of life, and especially how to help others in their own transitions.
Colleen Patrick-Goudreau, affectionately known as the joyful vegan, is a recognized expert and thought leader on the culinary, social, ethical, and practical aspects of living compassionately and healthfully. A long-time animal advocate and vegan, Patrick-Goudreau is a bestselling author of seven books, an acclaimed speaker, producer of one of the longest-running podcasts, a regular contributor to National Public Radio, and the host of luxury vegan trips around the world. She can be found at JoyfulVegan.com.
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