9min chapter

The Sporkful cover image

Bea Ojakangas, From Finnish Food To Pizza Rolls

The Sporkful

CHAPTER

From Banquet to Breakthrough

This chapter follows a woman's inspiring journey from winning a cheese bread contest to navigating a transformative culinary career. After moving to Finland and experiencing cultural exchanges around food, she eventually finds a pathway into writing and publishing her first Finnish cookbook in the U.S. Despite facing challenges and setbacks, including a tumultuous start in the restaurant industry, she embraces new opportunities that shape her passion for writing and innovation in food.

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