Onion Soup
The Recipe with Kenji and Deb
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The Art of French Onion Soup
This chapter delves into the rich experience of enjoying French onion soup, highlighting the critical role of cheese and crusty bread. The speakers share personal recipes and creative adaptations, including vegetarian options and various ways to incorporate caramelized onions into dishes. Throughout the discussion, they reflect on textures, flavor balance, and unique cooking techniques that elevate the beloved classic.
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