The Egg-spiracy
Stuff They Don't Want You To Know
00:00
I Don't Want Your Cordyceps. Get Out of Here.
"I'll eat pretty much anything, but I don't personally love eggs," he says. "That's a good way to check someone's culinary chops is to get them to scramble some eggs or make a quick omelet." He adds: "If they can't do that and they overcook them or make them rubbery, then they're **** chefs"
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