"It blew my mind. Looking at this, because like you said, it makes all the sense once you did it." "The shrimp was delicious too. We're talking about the shrimp in one second, but the macaroni cheese like it blew my mind!"
Dave and Chris recap their time cooking with Lil Nas X onstage at BottleRock Napa. They also recap some of their recent travel experiences and their time overbuying chicken at a Lakers game. They pivot to a discussion about their evolutions in the ways they think about cooking and maturing as a chef. They wrap up with a discussion of their top five summer foods.
Host: Dave Chang and Chris Ying
Producer: Victoria Valencia, Cory McConnell, Gabi Marler, Euno Lee
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