Is Our Food System a Solution to Climate Change? with Paul Hawken
The Dr. Hyman Show
00:00
Women Smallholders and Climate Change
70 percent of the food in the world is produced by smallholders, which is defined by the FAO as a farm that is small more than two hectares or five acres. "It's producing big pharma, because it's producing obesity, diabetes, drugs, heart disease and probably in dementia and Alzheimer's too," she says. 'If we still do... they are producing men 10 to 20 percent'
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