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Episode 8: Reducing plant waste with The Earth Prize 2023 runner up, Sabrina Zhang
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Exploring Background, Guilty Pleasures, and the Connection Between Food and Sustainability
Sabrina discusses her background, growing up in a suburb of LA County and attending high school in Pasadena, and how her high school environment shaped her into the person she is today. She also shares her guilty pleasure of midnight baking and emphasizes the importance of being aware of ingredients and reducing waste when cooking and baking.
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