Indigenous Cuisinology (NATIVE COOKING) with Mariah Gladstone of Indigikitchen
Ologies with Alie Ward
00:00
Nourishing Traditions: Indigenous Wisdom and Mushrooms
This chapter explores the cultural significance of mushrooms within Cherokee lore and their role in traditional diets, emphasizing the deep connection between food and wellness in indigenous practices. It also highlights various initiatives aimed at promoting Indigenous food sovereignty, including the Decolonizing Diet Project and the American Indian Foods Program. Listeners are encouraged to reconnect with native food sources while learning about traditional recipes and the health benefits of indigenous ingredients.
Transcript
Play full episode
