S21 Ep 12: Goodbye Wisconsin
Pack Your Knives
00:00
Exploring Ingredient Identification Challenges for Chefs
The chapter explores the challenges in recognizing intricate ingredients like Zatar and XO sauce, despite their position near the end of the list. It also reflects on the distinctive qualities of edamame and discusses chefs' varying abilities to identify certain ingredients, showcasing a positive turn for one chef.
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Transcript
