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Plant-Based vs. Ketosis: Diet Wars With Cardiologist Joel Kahn, MD

The Rich Roll Podcast

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Is There a Risk of Colorectal Cancer?

50 grams raises in a relative value risk of developing colorectal cancer by 18 percent now that may be from 5% to 6%. No hospital since the world health organization band Process meats none that I know of the Cleveland Clinic was going to but I think they've Compitulated What are you doing your own life? You know eat less eat none That's for each individual to decide.

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