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on Hacking Hunger: Understanding the Drivers of Appetite

The Consistency Project

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Understanding Cravings and Satisfaction Levels in Food Choices

Exploring triggers for cravings, the importance of whole foods for satiation, and the debunking of myths regarding blood sugar spikes and insulin levels as drivers of hunger. The chapter highlights the concept of being satisfied versus responding to hunger cues, with insights from studies on food satisfaction indexes and the impact of serving size, caloric density, and macronutrient content on satiety levels.

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