Are Plant- and Fungus-Based Meats Really Better than the Real Thing?
Gastropod
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The Impossible Foods
Gastropod was founded a decade ago by a stanford university professor called pat brown. His research was focuse on jeans and cancer cells, but he'd been a vegetarian since the 19 seventies. He was really bothered by how harmful to the environment industrial meat production is. Celeste told us this is still central to the company's mission, as you'll hear.
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