Episode 298: Something Fishy: Garum, Liquamen and Muria – What’s in a Name?
A Taste of the Past
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How Long Do You Store Your Salted Fish?
Archaeologists assumed that the first liquor to come from the fish tank would be the best. But actually, the longer you leave it, the better it is. There are references to fish saucers being stored for up to two years. And there is reference also to salted fish being stored for four years. I've salted some tuna for two days, and that was a sauce enough for you. That was a sce enough of a well, it and en.
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