The One Where We Plan A Trip
Eat Your Crust
The Importance of Food on a Trip
"We're all sort of open to eating different types of food and like food we've never tried before too," she says. "I feel like we did a good amount of touristy stuff, but I think we still ended up getting the culture part of tourism" The group chose Asia because it was more towards their palate than Michelin-starred restaurants.
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