I think companies will invest heavily in automation, which means making supply chains less reliant on people and more on robots. And to your point on will people be cooking in a hundred years, you can imagine a world in which your robot just shows up at your house with a nicely fresh cooked meal that's optimized based on what spikes your blood sugar or not. Maybe this whole concept of afridge and going to the grocery store and all that just won't even be there, because we're lazy and we want a frictionless experience in life.

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