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Post-COVID Syndrome: A Functional Medicine Approach with Dr. Elizabeth Boham

The Dr. Hyman Show

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Boosting Immunity: The Role of Glutathione and Nutrition

This chapter highlights the health benefits of epigallocatechin gallate (EGCG) from green tea and its connection to glutathione production, emphasizing dietary recommendations for immune support. It explores the implications of COVID-19 on long-term health, including post-COVID symptoms and the significance of nutritional and therapeutic interventions like melatonin and IV therapies. The discussion advocates for a holistic approach to health through a balanced diet, lifestyle choices, and the importance of maintaining optimal nutrient levels for recovery and resilience.

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