Norway: Preserved Foods and Fermented Trout

Christmas is a little different across the pond — where Santas dwell on farms or in the woods, festively decorated boats stand in for sleighs, and fermented trout is a must-try treat. Learn about holiday traditions observed in France, Norway, Greece, London, the Spanish Basque Country, and small-town Italy, as a slate of Rick's guides share their customs and memories of this festive season.

For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.