Spice Enhancing Food

As a kid, i really did not like japanese food at all. I'm just like, where's the five million spices to go withwh why you dip it in soice sauce? Heres the kick and a ike? Like japanese quasine was like my least favourite quasine because to me, thet just wasn't one enough. And then as i grew old ims like a as a grod id, i learned to readly appreciate the subtleties in the flavor of like japansi quazine wern. It really enhances. Ah, it ready hances. The good ingredient is wcein it. Just rite,