17min chapter

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Avoid These Daily Risk Factors To Prevent Brain Inflammation! | Datis Kharazian (Replay)

Tom Bilyeu's Impact Theory

CHAPTER

The Impact of Gluten on Brain Health

The chapter explores how gluten sensitivity can lead to leaky gut, affecting the blood brain barrier and causing symptoms like brain fog. It delves into the concept of molecular mimicry where gluten antibodies mistakenly attack brain tissues, explaining conditions like gluten ataxia. The discussion emphasizes the connection between dietary proteins like gluten and dairy with autoimmune responses targeting the brain, highlighting the need for understanding these links to prevent neurological diseases.

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