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#281 ‒ Longevity drugs, aging biomarkers, and updated findings from the Interventions Testing Program (ITP) | Rich Miller, M.D., Ph.D.

The Peter Attia Drive

CHAPTER

Aging, Protein Dynamics, and Health

This chapter explores how animal stress during harvesting affects food quality and health, emphasizing novel biomarkers such as GPLD1 and its role in cognitive function. It also highlights the importance of proteomic analysis for understanding aging, revealing discrepancies between mRNA levels and actual protein synthesis. Additionally, it discusses genetic mutations, caloric restriction, and growth hormone treatments in relation to aging, aiming to connect animal research with human health outcomes.

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